Tee time notifications

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Round 1 tee times now posted

Tee times now posted for Round 1.

http://www.thespaghettiopen.com/?page_id=10

Sign-up for Round 2 tee time notifications via text message and/or email below.

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2015 Registration Available

Registration is now available for the 57th Annual Spaghetti Open.  Entry fee is $50 which includes golf, prize fund, Sunday bean dinner, and Monday evening banquet at the Castle.  Carts (optional) will be $15 per person per day, payable in the pro shop.  To sign up, please contact Cheeker Waldrop at (812) 243-2801 (better yet go visit the Castle and see him in person) or complete the form below.

Congratulations to Travis Turpen, 2014 Spaghetti Open Champion!

Travis Turpen captured the 56th Spaghetti Open in a playoff over Rich Schelsky.  Results for all flights are now posted.  Thanks for playing!

CORRECTED: Sunday tee times and Saturday scores posted

CORRECTED:  Scores for all flights and Sunday tee times are now posted.

Corrections made as of 9:00 PM Saturday.  Please double check tee times for Sunday.  Sorry!

Saturday tee times posted

Pairings and tee times are now posted for Saturday’s round (click here).

During Saturday’s round, Adam Waldrop will have a concession stand near the deck.  Hamburgers and hot dogs will be available for purchase.

Eddie Korosa, Jr. will be playing at The Castle Saturday evening from 9:00-midnight.  Cheeker will also have the Notre Dame vs. Michigan game on in the bar area, so be sure to check it out!

As always beans will be available on Sunday and are included in your tournament fee as will Monday evening’s awards banquet at The Castle.

Thanks for playing!

Tee time notifications

Less than one week remains until this year’s tournament.  Saturday afternoon tee times are still available.  Sign-up for tee time notifications via text message and/or email below.

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2014 Registration Available

Registration if now available for the 2014 Spaghetti Open.  Entry fee is $50 which includes golf, prize fund, Sunday bean dinner, and Monday evening banquet at the Castle.  Carts (optional) will be $15 per person per day, payable in the pro shop.  To sign up, please contact Cheeker Waldrop at (812) 243-2801 (or better yet go visit the Castle and see him in person) or complete the form below.

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